Inkahusi

Truly an outstanding coffee from a forward thinking farm in Peru.

The farm has gained recognition for cultivating high-quality coffee varieties, particularly the The Nuevo Progresocoffee farm, owned by Lucio Luque Vásquez, is a notable agricultural endeavor located in the Cusco region of Peru, specifically in the Amaybambaarea within the Incahuasi Valley. Geisha variety, which is known for its floral aroma and complex flavor profile. Lucio has also experimented with other varietals, including a Geisha Bourbon blend.

Nuevo Progreso is situated at an altitude of around 2,000 to 2,400 meters above sea level, which is ideal for coffee cultivation. The high elevation contributes to the unique flavor profile of the coffee produced.

Coffee Varietals: The farm has gained recognition for cultivating high-quality coffee varieties, particularly the Geisha variety, which is known for its floral aroma and complex flavour profile. Lucio has also experimented with other varietals, including a Gesha Bourbon blend.

ORIGIN - Peru

LOCATION - Nuevo Progresso

ELEVATION - 2400msl

HARVEST - 2023

PRODUCER TYPE - Farmer

PROCESSING MILL - Nuevo progreso

PROCESS - Washed

PLANT SPECIES - Arabica

PLANT VARIETY - Geisha